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Northwoods Madison Mallards

Mallards, Wisconsin Brewing Company Host 2015 Beer Dinner

August 11, 2015 - Northwoods League (Northwoods)
Madison Mallards News Release


Madison, Wis. - The Madison Mallards and Wisconsin Brewing Company have once again partnered to give fans an opportunity to attend the 2015 Beer Dinner to be held at 6:00 p.m. on Friday, August 21 at the Duck Pond.

This year's Beer Dinner will begin with a beer social hour from 6:00 p.m. to 7:00 p.m. with beer available for purchase. The seated dinner will be served at 7:00 p.m. and will feature Wisconsin Brewing Company Brewmaster Kirby Nelson, who will give a full description of each beer for those at the event. All beer pairings will be served in a four ounce sampling glass, which attendees can take home after the event.

Mallards Executive Chef Tristan Straub will then describe the food available in this year's dinner, which includes the following Spanish-themed, four-course meal that will pair well with the beers:

Spicy Spanish Local Pork Loin Skewers, paired with Patron Saint (Oktoberfest)

Grilled Paella Underground Butcher Spanish Chorizo, Mussels, Clams, and Oysters paired with Yankee Buzzard (IPA)

Chicken Mole with Roasted Sweet Potatoes, Sliced Avocados and Crumbled Fresh Queso paired with Chocolate Lab (Porter)

Tres Leches Cake with Local Fresh Berry Compote paired with Blister in the Sun (India White Lager)

Tickets for this year's Beer Dinner are on sale now, and can be purchased for $45 online at MallardsBaseball.com, calling the Mallards Ticket Office at 608-246-4277 or stopping by the Mallards Ticket Office at 2920 North Sherman Avenue in Madison.



Northwoods League Stories from August 11, 2015


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