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 Buffalo Bisons

Bisons Hot Stove Luncheon to Feature Blue Jays' Anthopoulos, Players Tolleson, Jenkins

January 2, 2015 - International League (IL1)
Buffalo Bisons News Release


Blue Jays' Senior Vice President of Baseball Operations and General Manager ALEX ANTHOPOULOS, infielder STEVE TOLLESON and pitcher CHAD JENKINS headline an afternoon of great food and baseball as the Buffalo Bisons host their annual HOT STOVE LUNCHEON on Thursday, January 15th (12pm) at the Adam's Mark Hotel Grand Ballroom.

Opening Day in Buffalo is just 97 days away as the Bisons will face the Rochester Red Wings on Thursday, April 9 at Coca-Cola Field. With pitchers and catchers about ready to report to spring training, the Bisons Hot Stove Luncheon will recap an exciting offseason for the Blue Jays and Bisons and start the countdown for the season to come.

Tickets are now sale and are just $25 each (limited number available). Tables of eight may be reserved for $200. Along with a great buffet meal provided by the Adam's Mark Hotel, there will be several BISONS DOOR PRIZES to be awarded and both Tolleson and Jenkins will participate in a post event AUTOGRAPH SESSION (one item signed per player).

The luncheon begins at 12:00 p.m., and doors to the Adam's Mark Grand Ballroom will open at 11:30 a.m. The Bisons will also have merchandise on sale prior to and after the event.

*Please Note* There will be media availability for Anthopoulos and the Blue Jays players prior to the luncheon, at 11:30 a.m. in the Adam's Mark Richardson Room (located across from the Grand Ballroom).

PROGRAM

Tolleson and Jenkins will take part in a fireside chat during the luncheon portion of the event to answer questions about their playing time in Buffalo and Toronto in 2014. Anthopoulos and Bisons Vice President/General Manager MIKE BUCZKOWSKI will also speak at the luncheon to update Bisons fans on the team's preparations for Opening Day 2015 on Thursday, April 9th against Rochester.

HOW TO ORDER TICKETS

Tickets for the event are on sale for only $25 and can be purchased by visiting Bisons.com or by calling the Bisons at (716) 846-2011. Tables of eight can be purchased for $200.

Tickets must be reserved by Monday, January 12th. Any tickets purchased after Monday, January 12th will be available at a Will Call outside of the Adam's Mark Grand Ballroom.


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